What is the difference between Gelato and Ice Cream? Ice cream contains more air than gelato and therefore tends to be lighter in texture as it is typically made for mass production while gelato has less air than ice cream, giving it a denser texture, which makes a healthy dessert while still soft and scoopable. This makes gelato a low fat dessert or a low calorie dessert with less sugar and lower fat content per serving than ice cream. It’s freshly churned and made in small batches to ensure perfection.
At Veluto, we ensure that we use only the finest and healthy ingredients made with real milk, and natural flavours. We have also made sure that we have a wide range of vegan gelato and sugar free gelato for you. It tastes exactly like natural ice cream.Classic Gelato
Our classic gelato has been churned in small batches to give you fresh gelato, with a rich flavours yet fluffy texture, made with toned milk, sugar and fresh ingredients made with local produce.Sugar Free Gelato
At Veluto, we make gelato for everyone. Our sugar free gelato has no added sugar for those with health requirements or simply those looking to satisfy their cravings with healthy desserts or sugar free desserts. Our sugar free options are desserts with stevia and almost all our products have a sugar free option. Where else will you get so many sugar-free desserts online delivered to your doorstep?Vegan Sugar Free Gelato
We don’t want to leave out the vegans so we have curated a range of vegan sugar free gelato to give you plant milk gelato. Our range consists of almond milk gelato and coconut milk gelato to satisfy your needs for dairy free ice cream or lactose free ice cream. Now you don’t need to look too far to get vegan desserts online.Frozen Yoghurt
There’s no reason to leave out frozen yoghurt! We use the same refined methods as we use for our gelato, to create sugar free frozen yoghurt to take you back to the days of fresh fruit ice cream.
Our gelato is high on taste and low on guilt. We create and curate our gelato using the finest ingredients and local produce, keeping the inherent quality of the flavour or ingredient alive, by making only small batches at one time.
We have a wide range of flavours curated to make sure you get the familiar flavours you crave as well as new and unique flavours that have been created in our artisanal gelato kitchen.
Gelato makes everyone happy, and we want to make sure it stays that way. Our price range gives you a luxurious, artisanal product that’s easy on the wallet.
Our tubs are a sizable 500 ml while our cups are 125 ml. Our Gelato cakes are available in Full Kilo, Half Kilo and 250 gm Babycakes.
Our delivery is quick and easy. Your order will arrive on the same day if ordered before 4 pm. For custom orders we only need 24 hours.
Q1. What is gelato?
Ans. Gelato is the Italian word for ice cream from the Latin word “gelātus” (frozen). Gelato is lower in fat as it contains less cream and more milk, and is churned slower resulting in less air and a richer flavour. It’s freshly churned and made in small batches to ensure perfection. We also have a range of vegan gelato and sugar free gelato.
Q2. What is the difference between gelato and ice cream?
Ans. Ice cream contains more air than gelato and therefore tends to be lighter in texture as it is typically made for mass production while gelato has less air than ice cream, giving it a denser texture, which makes a healthy dessert while still soft and scoopable. This makes gelato a low fat dessert or a low calorie dessert with less sugar and lower fat content per serving than ice cream. It’s freshly churned and made in small batches to ensure perfection.
Q3. What type of milk is used in vegan sugar-free ice cream?
Ans. Our vegan sugar free gelato is an eggless dairy free dessert made in plant milk using either almond or coconut milk.
Q4. Where can I buy sugar-free ice cream?
Ans. At Veluto, our sugar free gelato is made with toned milk and Stevia. It tastes no different than our classic gelato and even costs the same!
Q5. Which sweetener is used in sugar-free ice cream?
Ans. We use a plant based, natural high quality Stevia for our sugar free gelato If you would like to use a different sweetener like Sorbitol, Maltilol or Erythritol you can call us with your query at 8800101234.